Try the desktop version →
Cast Iron Brad | 126 Posts
Guy who eats. Traveller. Enjoyer of deliciousness. Posts about food, drink, cooking, and so many tasty bites.
Guy who eats. Traveller. Enjoyer of deliciousness. Posts about food, drink, cooking, and so many tasty bites.
castironguy
Costa Rica | ↻ 20 hours
Costa Rica | ↻ 20 hours
castironguy
D’s Bistro for a quiet lunch. I had a poke bowl. #costarica2026
castironguy
Costa Rica | ↻ 5 days
Costa Rica | ↻ 5 days
castironguy
Seafood stew at a little restaurant by beach in Tamarindo #costarica2026
castironguy
Costa Rica | ↻ 7 days
Costa Rica | ↻ 7 days
castironguy
Mixed opinions on the pizza from the crowd. It was tasty but the visual appeal was underwhelming. #costarica2026
castironguy
Witch’s Rock | ↻ 8 days
Witch’s Rock | ↻ 8 days
castironguy
Dinner was a couple of huge platters (there were six of us eating after all) at a restaurant that turned out to be having a surf school graduation party. We just watched.
castironguy
Costa Rica | ↻ 9 days
Costa Rica | ↻ 9 days
castironguy
Our first meal out. I had a chicken mole dish while Karin had a seared tuna. #costarica2026
castironguy
Kitchen | ↻ 1 month
Kitchen | ↻ 1 month
castironguy
#garden tomatoes and onions in our pasta sauce this evening. Must be fall!
castironguy
Red Deer | ↻ 1 month
Red Deer | ↻ 1 month
castironguy
Fancy feasting at Earls for a late #lunch celebrating another successful #terryfoxrun weekend in #reddeer … I had the chicken burger.
castironguy
Cheesecake Cafe | ↻ 1 month
Cheesecake Cafe | ↻ 1 month
castironguy
Mmmm… #cheesecake
castironguy
Kitchen | ↻ 2 months
Kitchen | ↻ 2 months
castironguy
I have been a bit lazy about #baking #sourdough #bread lately. Between a busy summer, the price of flour, and trying to reduce my gluten intake to see if it helped with some digestion struggles these past few months, my starter was a bit neglected. I gave it some first aid this week and managed to finally bake a loaf today. It’s a bit weak and took too long to rise, but it’s still bread! And the house smells great right now.
castironguy
Kitchen | ↻ 2 months
Kitchen | ↻ 2 months
castironguy
Claire baked croissants from scratch this weekend. They were perfect. If you’ve never tried making croissants before, they are a labour of skill and love, requiring a careful series of folds and lamination of #butter and #dough, creating hundreds of microscopic layers that expand when cooked. Is not for the feint of heart. So… kudos to anyone who can make them and make them well. #croissant
castironguy
Indigo | ↻ 2 months
Indigo | ↻ 2 months
castironguy
#popculture #cookbook #shopping on a rainy sunday afternoon.
Claire flagged this Stardew Valley cookbook, then we had fun checking out all the other cookbooks based on games and media and fictional universes.
Claire flagged this Stardew Valley cookbook, then we had fun checking out all the other cookbooks based on games and media and fictional universes.