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Cast Iron Brad | 106 Posts
Guy who eats. Traveller. Enjoyer of deliciousness. Posts about food, drink, cooking, and so many tasty bites.
Guy who eats. Traveller. Enjoyer of deliciousness. Posts about food, drink, cooking, and so many tasty bites.
castironguy
West Ed | 1 month ago
West Ed | 1 month ago
castironguy
#westedmontonmall tacos for father’s day supper!
castironguy
Nearby | 1 month ago
Nearby | 1 month ago
castironguy
The sun and rain has definitely brought the #garden to life tho the carrots could use some motivation…
castironguy
Nearby | 1 month ago
Nearby | 1 month ago
castironguy
#garden progress
castironguy
Ikea | 3 months ago
Ikea | 3 months ago
castironguy
As the Kids prepares to move into the basement, a trip to #ikea enters the chat. And #breakfast is on the menu.
castironguy
Nearby | 3 months ago
Nearby | 3 months ago
castironguy
Homemade fries were on the menu recently. Potatoes were on sale last week but they were last season’s crop so are already on the clock. Gotta give into the urge when it hits.
castironguy
Canmore | 5 months ago
Canmore | 5 months ago
castironguy
#breakfast scenes
castironguy
Tokyo Disneyland | 8 months ago
Tokyo Disneyland | 8 months ago
castironguy
Tokyo Disney Sea | 8 months ago
Tokyo Disney Sea | 8 months ago
castironguy
Tokyo #disney in #japan is famous for its #popcorn varieties. I tried to count today and I think I found eight different flavours.
We tried curry, butter & soy sauce, and chinese chili flavours.
I would have them all again, but my fave was the chili.
We skipped the caramel, white chocolate, salt and (held our nose at) beef flavours. Some regrettable… others not so much. [read more...]
We tried curry, butter & soy sauce, and chinese chili flavours.
I would have them all again, but my fave was the chili.
We skipped the caramel, white chocolate, salt and (held our nose at) beef flavours. Some regrettable… others not so much. [read more...]
castironguy
Osaka | 8 months ago
Osaka | 8 months ago
castironguy
We found a takoyaki stall (or 50) in Osaka and indulged our octopus ball cravings. #japan [read more...]
castironguy
Osaka | 8 months ago
Osaka | 8 months ago
castironguy
#japan cheesecake is a kind of light and fluffy soufflé cake with raisins and an Osaka staple bucket list item. [read more...]
castironguy
Ichiki Ramen | 8 months ago
Ichiki Ramen | 8 months ago
castironguy
Nishiki Market | 8 months ago
Nishiki Market | 8 months ago
castironguy
#lunch was a stroll through the food market for an assortment of hot goods from vendors #japan [read more...]
castironguy
Kyoto Starbucks | 8 months ago
Kyoto Starbucks | 8 months ago
castironguy
Ok so we relented and tried some #japan starbucks. I had a hot yuzu citrus tea. Karin had an oolong latte. [read more...]
castironguy
Kyoto | 8 months ago
Kyoto | 8 months ago
castironguy
Kyoto | 8 months ago
Kyoto | 8 months ago
castironguy
Kyoto Hotel | 8 months ago
Kyoto Hotel | 8 months ago
castironguy
Kaiseki set meal tonight at our hotel in Kyoto #japan was another adventure thru tastes and textures. #sushi hot pot and tempura were among the featured items. There were about 20 families eating tonight which was probably because of the holiday long weekend here. [read more...]
castironguy
Kyoto Nights | 8 months ago
Kyoto Nights | 8 months ago
castironguy
Kyoto | 8 months ago
Kyoto | 8 months ago
castironguy
Conveyor belt #sushi for lunch was different from the robot basement suite one from last week. [read more...]
castironguy
Kyoto | 8 months ago
Kyoto | 8 months ago
castironguy
At our traditional #japan hotel a traditional Japanese #breakfast mixing and matching flavours and textures. Rice, soup, simmered tofu, egg, fish, and little tasting dishes of about a dozen fermented and pickled bits and bites. [read more...]
castironguy
Kyoto Hotel | 8 months ago
Kyoto Hotel | 8 months ago
castironguy
Our welcome tea at our traditional #japan hotel experience. [read more...]
castironguy
Nagoya | 8 months ago
Nagoya | 8 months ago
castironguy
Dinner in Nagoya #japan on our second & last night here, we just randomly went into a small shop steps from our hotel and pretty much blindly ordered. Turns out it was a cook at your own table place, and we got some meats, seafood, eel and hotpot. It was excellent and tasty, even though it was pretty much a surprise as we went. [read more...]
castironguy
Ghibli Park | 8 months ago
Ghibli Park | 8 months ago
castironguy
Grilling my own mochi on a stick in the Mononoke village in Ghibli Park in Nagoya #japan … sticky rice on a stick grilled crisp and then a miso walnut sauce finished on the grill. They charged ¥1100 (about ten bucks) for this but it was as much about the experience as the food. [read more...]
