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Cast Iron Brad | 105 Posts
Guy who eats. Traveller. Enjoyer of deliciousness. Posts about food, drink, cooking, and so many tasty bites.
Guy who eats. Traveller. Enjoyer of deliciousness. Posts about food, drink, cooking, and so many tasty bites.
castironguy
Kyoto Starbucks | 6 months ago
Kyoto Starbucks | 6 months ago
castironguy
Ok so we relented and tried some #japan starbucks. I had a hot yuzu citrus tea. Karin had an oolong latte. [read more...]
castironguy
Kyoto | 7 months ago
Kyoto | 7 months ago
castironguy
Kyoto | 7 months ago
Kyoto | 7 months ago
castironguy
Kyoto Hotel | 7 months ago
Kyoto Hotel | 7 months ago
castironguy
Kaiseki set meal tonight at our hotel in Kyoto #japan was another adventure thru tastes and textures. #sushi hot pot and tempura were among the featured items. There were about 20 families eating tonight which was probably because of the holiday long weekend here. [read more...]
castironguy
Kyoto Nights | 7 months ago
Kyoto Nights | 7 months ago
castironguy
Kyoto | 7 months ago
Kyoto | 7 months ago
castironguy
Conveyor belt #sushi for lunch was different from the robot basement suite one from last week. [read more...]
castironguy
Kyoto | 7 months ago
Kyoto | 7 months ago
castironguy
At our traditional #japan hotel a traditional Japanese #breakfast mixing and matching flavours and textures. Rice, soup, simmered tofu, egg, fish, and little tasting dishes of about a dozen fermented and pickled bits and bites. [read more...]
castironguy
Kyoto Hotel | 7 months ago
Kyoto Hotel | 7 months ago
castironguy
Our welcome tea at our traditional #japan hotel experience. [read more...]
castironguy
Nagoya | 7 months ago
Nagoya | 7 months ago
castironguy
Dinner in Nagoya #japan on our second & last night here, we just randomly went into a small shop steps from our hotel and pretty much blindly ordered. Turns out it was a cook at your own table place, and we got some meats, seafood, eel and hotpot. It was excellent and tasty, even though it was pretty much a surprise as we went. [read more...]
castironguy
Ghibli Park | 7 months ago
Ghibli Park | 7 months ago
castironguy
Grilling my own mochi on a stick in the Mononoke village in Ghibli Park in Nagoya #japan … sticky rice on a stick grilled crisp and then a miso walnut sauce finished on the grill. They charged ¥1100 (about ten bucks) for this but it was as much about the experience as the food. [read more...]
castironguy
Nagoya | 7 months ago
Nagoya | 7 months ago
castironguy
Our first meal in Nagoya #japan was at a little shop near our hotel serving amazing platters of deep fried pork served with cabbage, rice, soup, tea and some sides. This whole meal for both of us was about ¥3000 all in… which is roughly thirty bucks CAD, and we practically rolled out of there. [read more...]